There are all kinds of hand soaps and hand disinfectants on the market. We have some with a cleaning action, disinfecting action or a combined cleaner and disinfectant..

For kitchens it’s recommended to use a combined product for the cleaning and disinfecting of the hands. This can be used at the beginning of the work day, as well during the day. For the intermediate disinfection of work benches, material, … we advise to use a disinfectant that needs no rinsing after use.

Hand soap dispensers with elbow handling or an optic eye for an automatic handling are recommended to avoid extra contamination. Paper towels for one time use are ideal to dry your hands and can be distributed by paper roll dispensers. .

Think about your hand hygiene and follow our action plan for washing hands!